Ajmodadi Churna

Indigestion, Rheumatoid arthritis, pain & inflammation of joints

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Description

Indications

Indigestion, Rheumatoid arthritis, pain & inflammation of joints

Ingredients

Ajmod, Vidang, Saindhav, Devdaru, Chitrak, Pipalimool, Saunf, Pippali, Kali Mirch, Haritaki churan – each 5 parts, Vidhara churan -10 parts, Shunthi -10 parts.

Dosage

3-5 g twice a day or as directed by the physician

Packing

60 gm, 1 kg

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