Description
Ingredients
Kalmegh – 50 parts, Giloya, Saptaparna, kutuki, Karanj, kutaj – each 10 parts, Prakshep Dravya: Dhataki – 4 parts, Shunthi, Maricha, Pippali, Lauh Bhasam, Rohitak Chhal, Tejpatra, Dalchini, Badi Ela, Sarpunkha, Ela, Haritaki, Bibhitaki – each 1 part, Babool Chhal – 4 parts, Madhur Dravaya-Q.S.
Indications
Liver disorders, Chronic fever, loss of appetite
Dosage
15-30 ml, with equal amount of water, after meals, twice a day
Packing
200, 450, 680 ml
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